Welcome Apperitif
STARTERS TO SHARE:
Acorn-Fed Iberian Ham from Jabugo / Grilled Octopus (To choose).
Grilled Argentine sausage.
Grilled veal sweetbread.
Arugula with Parmesan cheese salad.
MAIN COURSE TO CHOOSE:
Grilled Rib-eye Steak (Argentine Angus Beef).
Or
Grilled Tenderloin (Argentine Angus Beef).
Or
Grilled octopus with mashed potatoes and paprika.
SIDE DISHES TO SHARE:
French fries with garlic and parsley
Sautéed vegetables (Leak, carrot, zucchini, green peppers and red peppers)
DESSERTS TO CHOOSE:
Crepe filled with Argentinian artisan cream caramel
Or
Mango sorbet with vodka, caramelized orange and vanilla ice cream
DRINKS:
Mineral water
Soft drinks
Coffee
WINE CELLAR* (1 BOTTLE EVERY 2 PEOPLE)
White Wines: Marqués de Riscal Verdejo (Rueda) / Santa Julia Chardonnay (Mendoza).
Red Wines: Zuccardi Serie A Malbec (Mendoza) / Catena Malbec (Mendoza).
Pesquera Crianza (D.O. Ribera del Duero) / Marqués de Riscal Reserva (D.O. Rioja).
*If you wish, we have more wine cellar options. Please feel free to ask us.
PRICE PER PERSON 65,00 € (10% VAT included)